The Egg of Fort Smith

Fresh, locally sourced, and made with love.

Eggs & Classics

Two Egg Breakfast$10.29

Two fresh eggs, any style, with your choice of bacon, sausage links, turkey patties or sausage patties.

The Traditional Breakfast$12.99

Two fresh eggs, any style, with your choice of bacon, sausage links, turkey patties or sausage patties.

Tri-Fecta$12.59

Two fresh eggs, any style, with either a light and airy Belgian waffle or a multigrain pancake. Plus your choice of bacon, sausage links, turkey patties or sausage patties.

Biscuits & Gravy with Eggs$11.99

Freshly baked biscuits with savory sausage gravy. Served with two fresh eggs, any style, and seasoned home fries.

Omelets

Bacado$12.99

Bacon, avocado and Monterey Jack cheese. Served with a side of salsa.

Ham & Gruyere$12.99

Smoked ham, Gruyère cheese and fresh herbs.

The Works$13.29

Ham, bacon, sausage, house-roasted mushrooms, onions and fresh tomatoes with Cheddar and Monterey Jack. Served with a side of sour cream.

Veggie$12.59

House-roasted mushrooms, onions, tomatoes and fresh spinach with Monterey Jack and Cheddar.

Healthier Side

Avocado Toast$12.59

Our thick-cut whole grain toast topped with fresh smashed avocado, EVOO, lemon and Maldon sea salt. Served with two basted eggs.

Power Wrap$12.29

Egg whites, turkey, spinach, house-roasted mushrooms and Mozzarella in a sun-dried tomato-basil tortilla. Served with fresh fruit and a side of house-made pico de gallo.

From the Griddle

Two Plain Pancakes$9.99

Served with syrup and butter.

Belgian Waffle$9.99

Light and airy waffle served with warm syrup.

French Toast$10.99

Custard-dipped, thick-cut brioche bread topped with powdered sugar and whipped butter.

Sandwiches

Full sandwich, served with dressed greens

Classic Club$12.99

Layers of ham, turkey, sugar-spiced bacon, Jack and Cheddar, lettuce, tomato and mayonnaise on grilled whole grain bread.

Reuben – Classic or Turkey$12.99

Corned beef or turkey, melted Swiss, Thousand Island dressing and Bavarian sauerkraut on grilled rye.

Arizona Turkey$12.99

Turkey, bacon, avocado, tomato, mayonnaise, Jack and Cheddar on grilled sourdough.

Bacon Avocado Chicken$13.99

Chicken with Monterey Jack, sugar-spiced bacon, avocado, lettuce, tomato and mayonnaise on a grilled brioche bun.

Chicken Apple Walnut$12.29

A blend of chicken, apples, toasted walnuts, celery, mayonnaise and herbs. Served with lettuce and tomato on grilled whole-grain bread.

Cheeseburger$12.29

1/4 pound hamburger with Cheddar cheese on a brioche bun topped with mayonnaise, lettuce and tomato. Add Bacon … 2.39

Salads

Cobb Salad$12.29

Mixed salad greens, topped with chicken, bacon, tomatoes, avocado, chopped egg and bleu cheese. Served with your choice of dressing.

Greek Salad$12.29

Chicken, red onions, artichoke hearts, feta cheese, Kalamata olives and tomatoes, tossed with mixed salad greens and topped with Greek vinaigrette.

Chicken Spinach Salad$12.29

Spinach, chicken, bacon, cranberries, raisins, bleu cheese, red onions, apples and toasted walnuts, tossed in lemon-vinaigrette dressing.

Beverages

  • Premium Coffee (3.99) – Full pot, 100% Arabica
  • Flavored Iced Coffee (4.79) – One Refill
  • Arnold Palmer (3.99) – Free Refills
  • Lemonade (3.99) – Free Refills
  • Milk (Small 2.69 / Large 3.99) – Chocolate or 2%
  • Hot Chocolate (3.69) – With whipped cream
  • Hot Tea (3.69) – Herbal, green & black
  • Soft Drinks (3.99) – Free Refills
  • Iced Tea (3.99) – Free Refills
  • Kale Goodness (6.49) – Apples, kale, lemon, lime
  • Juices (Small 3.99 / Large 4.79) – Orange, Grapefruit, Apple, Cranberry, Tomato

“Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.”

“We are not a gluten-free kitchen. We make every effort to reduce the chances of cross-contact with foods containing gluten but cannot guarantee that such contact will not occur. Please communicate any food allergies and/or sensitivities with your server prior to ordering so we can best accommodate your request.”

The Egg of Fort Smith © 2026